Can muchacho mean more than one cut?

Check the confidence note below; low confidence or multi-cut rows are flagged when present.

How do you order steak doneness in Singapore?

In Singapore, medium rare is called "Medium rare". Rare is "Rare" and well done is "Well done".

round primal · Colombia

muchacho

Q: What is muchacho in Singapore?

muchacho is the Colombia retail name for the eye of round, which sits on the round primal. In Singapore, the same cut is most often labeled salmon cut.

Q: What is muchacho called in Singapore?

Look for salmon cut—mapped to Eye Of Round (eye of round).

Q: What primal is muchacho from?

Eye Of Round is on the round primal (Small oval muscle within the outside round).

In Singapore, this cut is salmon cut.

Exact match · Confidence 0.90

Fig. 1 · Small oval muscle within the outside round · round primal

About this cut

A small, tight-grained, very lean oval muscle embedded in the outside round. Uniform shape makes it ideal for roasting and slicing thin (roast beef deli meat). Can be tough if overcooked.

Primalround

LocationSmall oval muscle within the outside round

In Singaporesalmon cut

What is this cut →Global guide →

How to order steak doneness

Colombia → Singapore

rare	Cruda	→	Rare	48–55°C
medium rare	Término medio	→	Medium rare	55–60°C
medium	Tres cuartos	→	Medium	60–65°C
well done	Bien asada	→	Well done	70–100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want — e.g., “warm red center” — rather than relying on the name alone.

Detailed explanation

“muchacho” in Colombia maps to canonical eye of round (round: Small oval muscle within the outside round). In Singapore, look for labels such as salmon cut. A small, tight-grained, very lean oval muscle embedded in the outside round. Uniform shape makes it ideal for roasting and slicing thin (roast beef deli meat). Can be tough if overcooked.