Can netikroji išpjova mean more than one cut?

This name may also align with Petite Tender in this dataset—see alternatives below.

How do you order steak doneness in Costa Rica?

In Costa Rica, medium rare is called "Término medio". Rare is "Rojo" and well done is "Bien cocido".

round primal · Lithuania

netikroji išpjova

Q: What is netikroji išpjova in Costa Rica?

netikroji išpjova is the Lithuania retail name for the eye of round, which sits on the round primal. In Costa Rica, the same cut is most often labeled bolován.

Q: What is netikroji išpjova called in Costa Rica?

Look for bolován—mapped to Eye Of Round (eye of round).

Q: What primal is netikroji išpjova from?

Eye Of Round is on the round primal (Small oval muscle within the outside round).

In Costa Rica, this cut is bolován.

Close match · Confidence 0.80

Fig. 1 · Small oval muscle within the outside round · round primal

About this cut

A small, tight-grained, very lean oval muscle embedded in the outside round. Uniform shape makes it ideal for roasting and slicing thin (roast beef deli meat). Can be tough if overcooked.

Primalround

LocationSmall oval muscle within the outside round

In Costa Ricabolován

What is this cut →Global guide →

How to order steak doneness

Lithuania → Costa Rica

rare	Su krauju	→	Rojo	48–55°C
medium rare	Vidutiniškai nekeptas	→	Término medio	55–60°C
medium	Vidutiniškai iškeptas	→	Tres cuartos	60–65°C
well done	Gerai iškeptas	→	Bien cocido	70–100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want — e.g., “warm red center” — rather than relying on the name alone.

Detailed explanation

“Netikroji išpjova” in Lithuania maps to canonical eye of round (round: Small oval muscle within the outside round). In Costa Rica, look for labels such as bolován. 1 other canonical interpretation may apply. A small, tight-grained, very lean oval muscle embedded in the outside round. Uniform shape makes it ideal for roasting and slicing thin (roast beef deli meat). Can be tough if overcooked.