What is Bürgermeisterstück?
Quick Answer
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What is Bürgermeisterstück in simple terms?
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Where is Bürgermeisterstück on the cow?
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Is Bürgermeisterstück the same as Top Sirloin?
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What is another name for Bürgermeisterstück?
“Bürgermeisterstück” is a regional beef-cut name that maps to the canonical cut Tri Tip (sirloin primal).
Use the names-by-country section below when shopping or ordering abroad.
Global cut guide
Where it comes from
A triangular cut from the bottom sirloin (tensor fasciae latae muscle). Popularized by Santa Maria-style California BBQ. Lean with a pronounced grain that changes direction. Best grilled whole to medium-rare and sliced against the grain. It is part of the sirloin primal (Bottom sirloin, triangular muscle at the base of the sirloin near the flank).
In menus and butcher shops it is often discussed next to Top Sirloin, Sirloin Flap, and Sirloin Tip.
What it's called in other countries
- Afghanistan: tri tip
- Albania: tri tip
- Andhra Pradesh: tri tip
- Angola: tri tip
- Argentina: Colita de cuadril
- Australia: tri tip
- Austria: hüferschwanzl
- Bangladesh: tri tip
- Belarus: tri tip
- Belgium: pointe de filet
- Belize: tri tip
- Bhutan: tri tip
- Bolivia: tri tip
- Bosnia & Herzegovina: tri tip
- Botswana: tri tip
- Brazil: Maminha
- Bulgaria: tri tip
- Burkina Faso: tri tip
- Cameroon: tri tip
- Canada: tri tip
- Central India: tri tip
- Chad: tri tip
- Chile: Punta de picana
- China: tri tip
- Coastal-Colonial India (Pondicherry & Daman): tri tip
- Colombia: Cola solomo extranjero
- Costa Rica: tri tip
- Côte d'Ivoire: tri tip
- Croatia: tri tip
- Cuba: tri tip
- Czech Republic: tri tip
- Denmark: tri tip
- Dominican Republic: tri tip
- DR Congo: tri tip
- Ecuador: tri tip
- Egypt: tri tip
- El Salvador: tri tip
- Estonia: tri tip
- Ethiopia: tri tip
- Finland: tri tip
- France: Aiguillette baronne
- Germany: Bürgermeisterstück
- Goa: tri tip
- Greece: tri tip
- Guatemala: tri tip
- Guyana: tri tip
- Haiti: tri tip
- Himachal Pradesh & Uttarakhand: tri tip
- Honduras: tri tip
- Hungary: tri tip
- Indian Islands (Andaman, Nicobar & Lakshadweep): tri tip
- Indonesia: tri tip
- Iran: tri tip
- Ireland: tri tip
- Israel: tri tip
- Italy: tri tip
- Jamaica: tri tip
- Jammu & Kashmir: tri tip
- Japan: tri tip
- Karnataka: tri tip
- Kazakhstan: tri tip
- Kenya: tri tip
- Kerala: tri tip
- Ladakh: tri tip
- Latvia: tri tip
- Lithuania: tri tip
- Maharashtra: tri tip
- Malaysia: tri tip
- Mali: tri tip
- Manipur: tri tip
- Meghalaya: tri tip
- Mexico: Empuje
- Mongolia: tri tip
- Montenegro: tri tip
- Morocco: tri tip
- Mozambique: tri tip
- Myanmar: tri tip
- Nagaland: tri tip
- Namibia: tri tip
- Nepal: tri tip
- Netherlands: Ezeltje
- New Zealand: tri tip
- Nicaragua: tri tip
- Niger: tri tip
- Nigeria: tri tip
- North Macedonia: tri tip
- Northeast India (Other States): tri tip
- Norway: tri tip
- Pakistan: tri tip
- Panama: tri tip
- Paraguay: colita de cuadril
- Peru: tri tip
- Philippines: tri tip
- Poland: tri tip
- Portugal: Maminha
- Puerto Rico: tri tip
- Punjab: tri tip
- Qatar: tri tip
- Quebec: tri tip
- Rajasthan: tri tip
- Romania: tri tip
- Russia: tri tip
- Saudi Arabia: tri tip
- Senegal: tri tip
- Sikkim: tri tip
- Singapore: tri tip
- Slovakia: tri tip
- Slovenia: tri tip
- South Africa: tri tip
- South Korea: tri tip
- Spain: Babilla
- Sri Lanka: tri tip
- Sudan: tri tip
- Suriname: tri tip
- Sweden: tri tip
- Switzerland: huft
- Taiwan: tri tip
- Tamil Nadu: tri tip
- Tanzania: tri tip
- Telangana: tri tip
- Thailand: tri tip
- Trinidad & Tobago: tri tip
- Turkey: tri tip
- UAE: tri tip
- Uganda: tri tip
- Ukraine: tri tip
- United Kingdom: tri tip
- United States: Tri-tip · Triangle roast
- Uruguay: Colita de cuadril
- Uttar Pradesh: tri tip
- Uzbekistan: tri tip
- Venezuela: tri tip
- Vietnam: tri tip
- West Bengal: tri tip
- Zimbabwe: tri tip
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the sirloin primal (Bottom sirloin, triangular muscle at the base of the sirloin near the flank), adjust time and temperature to thickness and marbling.
Translations across countries
- Austria → Afghanistan (hüferschwanzl)
- Austria → Albania (hüferschwanzl)
- Austria → Andhra Pradesh (hüferschwanzl)
- Austria → Angola (hüferschwanzl)
- Austria → Argentina (hüferschwanzl)
- Austria → Australia (hüferschwanzl)
- Austria → Bangladesh (hüferschwanzl)
- Austria → Belarus (hüferschwanzl)
- Austria → Belgium (hüferschwanzl)
- Austria → Belize (hüferschwanzl)
- Austria → Bhutan (hüferschwanzl)
- Austria → Bolivia (hüferschwanzl)
- Austria → Bosnia & Herzegovina (hüferschwanzl)
- Austria → Botswana (hüferschwanzl)
- Austria → Brazil (hüferschwanzl)
- Austria → Bulgaria (hüferschwanzl)
- Austria → Burkina Faso (hüferschwanzl)
- Austria → Cameroon (hüferschwanzl)
- Austria → Canada (hüferschwanzl)
- Austria → Chad (hüferschwanzl)
- Austria → Chile (hüferschwanzl)
- Austria → China (hüferschwanzl)
- Austria → Colombia (hüferschwanzl)
- Austria → Costa Rica (hüferschwanzl)
- Austria → Côte d'Ivoire (hüferschwanzl)
- Austria → Croatia (hüferschwanzl)
- Austria → Cuba (hüferschwanzl)
- Austria → Czech Republic (hüferschwanzl)
- Austria → Denmark (hüferschwanzl)
- Austria → Dominican Republic (hüferschwanzl)
- Austria → DR Congo (hüferschwanzl)
- Austria → Ecuador (hüferschwanzl)
- Austria → Egypt (hüferschwanzl)
- Austria → El Salvador (hüferschwanzl)
- Austria → Estonia (hüferschwanzl)
- Austria → Ethiopia (hüferschwanzl)
- Austria → Finland (hüferschwanzl)
- Austria → France (hüferschwanzl)
- Austria → Germany (hüferschwanzl)
- Austria → Goa (hüferschwanzl)
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