What is niger kilishi cut?
Quick Answer
People also ask about this cut
What is niger kilishi cut?
Where does niger kilishi cut come from on the cow?
“niger kilishi cut” is a regional beef-cut name that maps to these canonical cuts: Inside Round, Tenderloin.
This retail name can point to more than one canonical cut in our dataset—see the canonical guides below.
Global cut guide
Where it comes from
Inside Round: A large, lean cut from the inner thigh (adductor and semimembranosus muscles). Sold as top round steaks, London broil, or roasts. Lean but can be tough — best sliced thin or braised. (round, Inner thigh of the hindquarter). Tenderloin: Most tender muscle of the loin; center cuts often sold as filet mignon. (loin, psoas major).
In menus and butcher shops it is often discussed next to Outside Round, Eye Of Round, and Top Round Steak.
What it's called in other countries
- Afghanistan: ran · fillet
- Albania: dhomat e kofshës · kofshë · fileto
- Andhra Pradesh: pirudu mamsam · mettati mamsam
- Angola: chã de dentro · lombo
- Argentina: Nalga de adentro · Lomo
- Australia: topside · premium mince · eye fillet
- Austria: schale · lungenbraten
- Bangladesh: topside bd · undercut bd · naram bd
- Belarus: ahuzak · vyrazka
- Belgium: inside round · filet
- Belize: round steak · tenderloin
- Bhutan: inside round · geba bhutan · yak geba bhutan
- Bolivia: pulpa negra · lomo fino
- Bosnia & Herzegovina: frikando · but · biftek
- Botswana: inside round · tjele botswana
- Brazil: Coxão mole · Filé mignon
- Bulgaria: inside round · bonfile
- Burkina Faso: soro · burkina brochette strip · nao-ndo nere
- Cameroon: cuisse · filet
- Canada: Inside round · tenderloin
- Central India: inside round · bihari kabab cut · rawa bihar · bhopali pasanda · bhopali parcha · poat · pasanda central
- Chad: lahm al-fakhid · charmout cut · ndjamena brochette strip · file · al-lahm al-kamal
- Chile: Posta negra · Filete
- China: inside round · niu liu
- Coastal-Colonial India (Pondicherry & Daman): inside round · filet pondicherry · tournedos pondicherry · tartare cut pondicherry · bistek daman
- Colombia: Tabla · Lomo fino
- Costa Rica: posta negra · lomito
- Côte d'Ivoire: cuisse · filet
- Croatia: frikando · biftek
- Cuba: pierna · solomillo
- Czech Republic: vrchní šál · svíčková
- Denmark: Inderlår · Mørbrad
- Dominican Republic: masa limpia · filete
- DR Congo: cuisse · filet
- Ecuador: tapa ec · lomo fino
- Egypt: bofteek · erq filletu
- El Salvador: posta negra · lomito
- Estonia: pähklitükk · sisefilee
- Ethiopia: inside round · fisilo · tere siga cut · kitfo cut · le tere siga
- Finland: sisäpaisti · sisäfilee
- France: Tranche · Filet
- Germany: Oberschale · Filet
- Goa: topside goa · undercut goa · lomo
- Greece: tranti · fileto
- Guatemala: posta negra · lomito
- Guyana: topside · fillet
- Haiti: vyann san zo · filè
- Himachal Pradesh & Uttarakhand: inside round · naram mansa himachal · naram uttarakhand
- Honduras: posta negra · filete
- Hungary: felsál · bélszín
- Indian Islands (Andaman, Nicobar & Lakshadweep): inside round · naram andaman · naram lakshadweep
- Indonesia: penutup · has dalam
- Iran: sar-sineh · fileh
- Ireland: topside · fillet
- Israel: wysbraten · file bakar
- Italy: Fesa · Filetto · Lombata
- Jamaica: topside · fillet
- Jammu & Kashmir: inside round · naram jk · tala hua gosht cut jk
- Japan: inside round · hire
- Karnataka: uppu saaru cut · bafat roast cut · topside ka · undercut ka · naram maunsa
- Kazakhstan: san eti ishki · sübe
- Kenya: topside ke · fillet ke · nyama laini
- Kerala: beef fry cut · topside kl · undercut kl · naram · poti rachi
- Ladakh: inside round · sha-nyam · sha-phaley cut ladakh
- Latvia: ciskas augšdaļa · iekšfileja
- Lithuania: vidinė kumpio dalis · išpjova
- Maharashtra: topside mh · undercut mh · pasanda mh · naram mh
- Malaysia: daging peha · daging segar · daging batang pinang
- Mali: bolo sogo · malian brochette strip · sogo nege
- Manipur: inside round · shan-sa angamba
- Meghalaya: inside round · doh jem · mithun mansa meghalaya
- Mexico: Tapa · Filete
- Mongolia: inside round · naariin makh · yak loin mongolia
- Montenegro: frikando · but · biftek
- Morocco: bofteek ma · filet
- Mozambique: chã de dentro · lombo
- Myanmar: inside round · a-thar-hlyar · kachin pounded cut · beef thoke cut
- Nagaland: inside round · vitho neikuo · bishon
- Namibia: inside round · fillet namibia
- Nepal: inside round · naram masu nepal · kachila cut nepal · yak loin nepal
- Netherlands: inside round · Ossenhaas
- New Zealand: topside nz · schnitzel nz · eye fillet nz
- Nicaragua: posta negra · filete
- Niger: niger kilishi cut · kafa · cinya · taba-nany · niamey brochette strip · zabi
- Nigeria: lap · suya cut · eran didi · kafa · fillet ng
- North Macedonia: frikando · but · biftek
- Northeast India (Other States): inside round · naram mansa arunachal · sa-nem · naram mangxo · naram mangsho tripura
- Norway: flatbiff · indrefilet
- Pakistan: raan · bachhiya · bachhiya undercut · bhains · bhains undercut · pasanda pk · parcha pk
- Panama: pulpa negra · filete
- Paraguay: carnaza negra · Lomo
- Peru: tapa · lomo fino
- Philippines: pierna corta · solomillo
- Poland: zrazowa górna · polędwica
- Portugal: Pojadouro · Lombinho · lombo
- Puerto Rico: pelota · filete
- Punjab: inside round · pasanda pb · naram pb · saabut piece pb
- Qatar: escalope · filet qa
- Quebec: ronde · filet
- Rajasthan: inside round · pasanda rj · sula cut · parcha rj · kachri marinated · naram rj · rawa rj
- Romania: capac · mușchiuleț
- Russia: vnutrennyaya chast bedra · vyrezka
- Saudi Arabia: bofteek sa · filet sa
- Senegal: cuiss bi · senegalese brochette strip · sox la
- Sikkim: inside round · naram masu · sha phaley cut
- Singapore: topside · niu rou wan meat sg · minced beef extra lean · fillet sg
- Slovakia: vrchný šál · sviečkovica
- Slovenia: frikando · pljučna pečenka
- South Africa: topside sa · fillet sa
- South Korea: seolgidu · ansim
- Spain: inside round · Solomillo
- Sri Lanka: inside round · undercut sri lanka · devilled beef cut
- Sudan: fakhid · filé
- Suriname: fricandeau · ossenhaas
- Sweden: innanlår · oxfilé
- Switzerland: eckstück · filet
- Taiwan: wen ti niu · fei li
- Tamil Nadu: chukka cut · topside tn · undercut tn · naram tn
- Tanzania: inside round · nyama laini tanzania · nyama laini · mishkaki cut tanzania
- Telangana: inside round · pasanda · put · parcha · rawa tg · naram tg
- Thailand: inside round · san nai
- Trinidad & Tobago: topside · fillet
- Turkey: inside round · bonfile
- UAE: topside uae · beef tenderloin uae
- Uganda: inside round · nyama engonvu · nyama egonda · luwombo cut
- Ukraine: vnutrishnya chastyna stegna · vyrizka
- United Kingdom: Topside · Fillet steak
- United States: Top round · London broil · Beef tenderloin · Filet mignon
- Uruguay: Nalga de adentro · Lomo
- Uttar Pradesh: inside round · pasanda up · put · parcha up · galouti mince · naram up
- Uzbekistan: son ichki · latta go'sht
- Venezuela: pulpa negra · lomito
- Vietnam: inside round · than noi · bo luc lac
- West Bengal: kolkata chaap cut · topside wb · undercut wb · naram wb · buffalo undercut wb
- Zimbabwe: inside round · fillet zimbabwe
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the round primal (Inner thigh of the hindquarter), adjust time and temperature to thickness and marbling.
Translations across countries
- Afghanistan → Albania (fillet)
- Afghanistan → Albania (ran)
- Afghanistan → Andhra Pradesh (fillet)
- Afghanistan → Andhra Pradesh (ran)
- Afghanistan → Angola (fillet)
- Afghanistan → Angola (ran)
- Afghanistan → Argentina (fillet)
- Afghanistan → Argentina (ran)
- Afghanistan → Australia (fillet)
- Afghanistan → Australia (ran)
- Afghanistan → Austria (fillet)
- Afghanistan → Austria (ran)
- Afghanistan → Bangladesh (fillet)
- Afghanistan → Bangladesh (ran)
- Afghanistan → Belarus (fillet)
- Afghanistan → Belarus (ran)
- Afghanistan → Belgium (fillet)
- Afghanistan → Belgium (ran)
- Afghanistan → Belize (fillet)
- Afghanistan → Belize (ran)
- Afghanistan → Bhutan (fillet)
- Afghanistan → Bhutan (ran)
- Afghanistan → Bolivia (fillet)
- Afghanistan → Bolivia (ran)
- Afghanistan → Bosnia & Herzegovina (fillet)
- Afghanistan → Bosnia & Herzegovina (ran)
- Afghanistan → Botswana (fillet)
- Afghanistan → Botswana (ran)
- Afghanistan → Brazil (fillet)
- Afghanistan → Brazil (ran)
- Afghanistan → Bulgaria (fillet)
- Afghanistan → Bulgaria (ran)
- Afghanistan → Burkina Faso (fillet)
- Afghanistan → Burkina Faso (ran)
- Afghanistan → Cameroon (fillet)
- Afghanistan → Cameroon (ran)
- Afghanistan → Canada (fillet)
- Afghanistan → Canada (ran)
- Afghanistan → Chad (fillet)
- Afghanistan → Chad (ran)
Showing 40 of 31222 routes — more in the sitemap.