What is ra-sha bhutan?
Quick Answer
ra-sha bhutan is a regional beef-cut name for the short ribs, on the rib primal (Lower portion of ribs 6–8 (plate short ribs) or ribs 1–5 (chuck short ribs)).
People also ask about this cut
What is ra-sha bhutan in simple terms?
What is ra-sha bhutan called in the United States?
US retail labels for short ribs appear in the names-by-country section; common forms include the mapped English terms listed there.
Where is ra-sha bhutan on the cow?
ra-sha bhutan refers to short ribs located at Lower portion of ribs 6–8 (plate short ribs) or ribs 1–5 (chuck short ribs) on the rib primal.
Is ra-sha bhutan steak?
It is a beef muscle sold as steak or roast depending on thickness and market—still short ribs anatomically.
Is ra-sha bhutan the same as Ribeye?
How do I translate ra-sha bhutan for travel?
What is another name for ra-sha bhutan?
“ra-sha bhutan” is a regional beef-cut name that maps to the canonical cut Short Ribs (rib primal).
Use the names-by-country section below when shopping or ordering abroad.
Global cut guide
Where it comes from
Sections of rib bone with attached intercostal meat. Cut two ways: English style (between the bones, thick) or flanken/cross-cut (across the bones, thin strips). Rich, collagen-heavy meat ideal for braising, grilling (flanken), or smoking. It is part of the rib primal (Lower portion of ribs 6–8 (plate short ribs) or ribs 1–5 (chuck short ribs)).
In menus and butcher shops it is often discussed next to Ribeye, Brisket, Back Ribs, and Short Plate.
What it's called in other countries
- Albania: brinjë
- Andhra Pradesh: short ribs
- Argentina: Costillar · Asado de tira
- Australia: short ribs au
- Austria: short ribs
- Bangladesh: short ribs
- Belarus: rebry
- Belgium: short ribs
- Bhutan: ra-sha bhutan · yak ribs bhutan
- Bolivia: costilla bo
- Bosnia & Herzegovina: short ribs
- Botswana: short ribs
- Brazil: Costela · Ponta de agulha
- Bulgaria: short ribs
- Burkina Faso: riz gras cut
- Canada: short ribs
- Central India: short ribs
- Chad: short ribs
- Chile: Costillar · Asado de tira
- China: niu zai gu
- Coastal-Colonial India (Pondicherry & Daman): short ribs
- Colombia: Costilla
- Costa Rica: short ribs
- Croatia: rebra
- Czech Republic: žebra
- Denmark: short ribs
- Ecuador: asado de tira
- Egypt: dala' qasira
- El Salvador: short ribs
- Estonia: short ribs
- Ethiopia: short ribs
- Finland: lihainen kylki
- France: Plat de côtes
- Germany: Querrippe
- Goa: short ribs
- Greece: sidira
- Guatemala: costilla
- Himachal Pradesh & Uttarakhand: short ribs
- Honduras: short ribs
- Hungary: oldalas
- Indian Islands (Andaman, Nicobar & Lakshadweep): short ribs
- Indonesia: short ribs
- Iran: dande
- Ireland: short ribs
- Israel: asado
- Italy: Biancostato
- Jammu & Kashmir: short ribs
- Japan: karubi
- Karnataka: donne biryani cut
- Kazakhstan: short ribs
- Kenya: nyama choma cut
- Kerala: short ribs
- Ladakh: short ribs
- Latvia: short ribs
- Lithuania: short ribs
- Maharashtra: short ribs
- Malaysia: short ribs
- Mali: short ribs
- Manipur: short ribs
- Meghalaya: short ribs
- Mexico: Costillar · Agujas cortas
- Mongolia: makhnii khavirga
- Montenegro: short ribs
- Morocco: al-adla
- Myanmar: short ribs
- Nagaland: short ribs
- Namibia: short ribs
- Nepal: short ribs
- Netherlands: short ribs
- New Zealand: spare ribs nz
- Nicaragua: short ribs
- Niger: short ribs
- Nigeria: short ribs
- North Macedonia: short ribs
- Northeast India (Other States): short ribs
- Norway: short ribs
- Pakistan: short ribs
- Panama: costilla
- Paraguay: costilla
- Peru: short ribs
- Philippines: short ribs
- Poland: szponder
- Portugal: costoleta
- Punjab: short ribs
- Qatar: adla qasira qa
- Rajasthan: short ribs
- Romania: coaste
- Russia: grudinka na kosti
- Saudi Arabia: adla qasira sa
- Senegal: dibi cut
- Sikkim: short ribs
- Singapore: short rib sg
- Slovakia: short ribs
- Slovenia: short ribs
- South Africa: short ribs
- South Korea: galbi · gu-i-yong
- Spain: Costillar
- Sri Lanka: short ribs
- Sweden: short ribs
- Switzerland: short ribs
- Taiwan: niu xiao pai
- Tamil Nadu: short ribs
- Tanzania: nyama choma cut tanzania
- Telangana: short ribs
- Thailand: see-krong
- Turkey: short ribs
- UAE: short ribs uae
- Uganda: muchomo cut
- Ukraine: grudinka na kistsi
- United Kingdom: short ribs
- United States: Short ribs · Plate ribs
- Uruguay: Asado de tira
- Uttar Pradesh: short ribs
- Uzbekistan: qovurg'a
- Venezuela: costilla
- Vietnam: short ribs
- West Bengal: short ribs
- Zimbabwe: braai pack ribs
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the rib primal (Lower portion of ribs 6–8 (plate short ribs) or ribs 1–5 (chuck short ribs)), adjust time and temperature to thickness and marbling.
Translations across countries
- Albania → Andhra Pradesh (brinjë)
- Albania → Argentina (brinjë)
- Albania → Australia (brinjë)
- Albania → Austria (brinjë)
- Albania → Bangladesh (brinjë)
- Albania → Belarus (brinjë)
- Albania → Belgium (brinjë)
- Albania → Bhutan (brinjë)
- Albania → Bolivia (brinjë)
- Albania → Bosnia & Herzegovina (brinjë)
- Albania → Botswana (brinjë)
- Albania → Brazil (brinjë)
- Albania → Bulgaria (brinjë)
- Albania → Burkina Faso (brinjë)
- Albania → Canada (brinjë)
- Albania → Chad (brinjë)
- Albania → Chile (brinjë)
- Albania → China (brinjë)
- Albania → Colombia (brinjë)
- Albania → Costa Rica (brinjë)
- Albania → Croatia (brinjë)
- Albania → Czech Republic (brinjë)
- Albania → Denmark (brinjë)
- Albania → Ecuador (brinjë)
- Albania → Egypt (brinjë)
- Albania → El Salvador (brinjë)
- Albania → Estonia (brinjë)
- Albania → Ethiopia (brinjë)
- Albania → Finland (brinjë)
- Albania → France (brinjë)
- Albania → Germany (brinjë)
- Albania → Goa (brinjë)
- Albania → Greece (brinjë)
- Albania → Guatemala (brinjë)
- Albania → Himachal Pradesh & Uttarakhand (brinjë)
- Albania → Honduras (brinjë)
- Albania → Hungary (brinjë)
- Albania → Central India (brinjë)
- Albania → Coastal-Colonial India (Pondicherry & Daman) (brinjë)
- Albania → Indian Islands (Andaman, Nicobar & Lakshadweep) (brinjë)
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