What is rebra?
Quick Answer
"rebra" can map to more than one canonical beef cut in this dataset; open each hub below for the exact primal and location.
People also ask about this cut
What is rebra?
"rebra" may map to more than one canonical cut in this dataset—use the hub links on this page.
Where does rebra come from on the cow?
Open each linked canonical guide; primals differ when the name is ambiguous.
“rebra” is a regional beef-cut name that maps to these canonical cuts: Back Ribs, Short Ribs.
This retail name can point to more than one canonical cut in our dataset—see the canonical guides below.
Global cut guide
Where it comes from
Back Ribs: The curved rib bones left after the ribeye is removed. Less meaty than short ribs but tender and flavorful. Popular in American BBQ (baby back ribs are pork; beef back ribs are larger). (rib, Upper rib bones (dorsal side), removed from the ribeye). Short Ribs: Sections of rib bone with attached intercostal meat. Cut two ways: English style (between the bones, thick) or flanken/cross-cut (across the bones, thin strips). Rich, collagen-heavy meat ideal for braising, grilling (flanken), or smoking. (rib, Lower portion of ribs 6–8 (plate short ribs) or ribs 1–5 (chuck short ribs)).
In menus and butcher shops it is often discussed next to Prime Rib, and Short Ribs.
What it's called in other countries
- Afghanistan: back ribs · danda
- Albania: back ribs · brinjë
- Andhra Pradesh: back ribs · short ribs
- Angola: back ribs · entrecosto de vaca
- Argentina: back ribs · Costillar · Asado de tira
- Australia: back ribs · short ribs au
- Austria: back ribs · short ribs
- Bangladesh: back ribs · short ribs
- Belarus: back ribs · rebry
- Belgium: back ribs · short ribs
- Belize: back ribs · short ribs
- Bhutan: back ribs · ra-sha bhutan · yak ribs bhutan
- Bolivia: back ribs · costilla bo
- Bosnia & Herzegovina: back ribs · short ribs
- Botswana: back ribs · short ribs
- Brazil: costela janela · Costela · Ponta de agulha
- Bulgaria: back ribs · short ribs
- Burkina Faso: back ribs · riz gras cut
- Cameroon: back ribs · short ribs
- Canada: Back ribs · short ribs
- Central India: back ribs · short ribs
- Chad: back ribs · short ribs
- Chile: Costillas arqueadas · Costillar · Asado de tira
- China: back ribs · niu zai gu
- Coastal-Colonial India (Pondicherry & Daman): back ribs · short ribs
- Colombia: back ribs · Costilla
- Costa Rica: back ribs · short ribs
- Côte d'Ivoire: back ribs · short ribs
- Croatia: rebra · back ribs
- Cuba: back ribs · short ribs
- Czech Republic: back ribs · žebra
- Denmark: back ribs · short ribs
- Dominican Republic: back ribs · short ribs
- DR Congo: back ribs · short ribs
- Ecuador: back ribs · asado de tira
- Egypt: back ribs · dala' qasira
- El Salvador: back ribs · short ribs
- Estonia: back ribs · short ribs
- Ethiopia: back ribs · short ribs
- Finland: back ribs · lihainen kylki
- France: back ribs · Plat de côtes
- Germany: back ribs · Querrippe
- Goa: back ribs · short ribs
- Greece: back ribs · sidira
- Guatemala: back ribs · costilla
- Guyana: back ribs · short ribs
- Haiti: back ribs · kòt
- Himachal Pradesh & Uttarakhand: back ribs · short ribs
- Honduras: back ribs · short ribs
- Hungary: back ribs · oldalas
- Indian Islands (Andaman, Nicobar & Lakshadweep): back ribs · short ribs
- Indonesia: back ribs · short ribs
- Iran: back ribs · dande
- Ireland: back ribs · short ribs
- Israel: tzlaot · asado
- Italy: back ribs · Biancostato
- Jamaica: back ribs · short ribs
- Jammu & Kashmir: back ribs · short ribs
- Japan: back ribs · karubi
- Karnataka: back ribs · donne biryani cut
- Kazakhstan: back ribs · short ribs
- Kenya: back ribs · nyama choma cut
- Kerala: back ribs · short ribs
- Ladakh: back ribs · short ribs
- Latvia: back ribs · short ribs
- Lithuania: back ribs · short ribs
- Maharashtra: back ribs · short ribs
- Malaysia: back ribs · short ribs
- Mali: back ribs · short ribs
- Manipur: back ribs · short ribs
- Meghalaya: back ribs · short ribs
- Mexico: back ribs · Costillar · Agujas cortas
- Mongolia: back ribs · makhnii khavirga
- Montenegro: back ribs · short ribs
- Morocco: back ribs · al-adla
- Mozambique: back ribs · entrecosto de vaca
- Myanmar: back ribs · short ribs
- Nagaland: back ribs · short ribs
- Namibia: back ribs · short ribs
- Nepal: back ribs · short ribs
- Netherlands: back ribs · short ribs
- New Zealand: back ribs · spare ribs nz
- Nicaragua: back ribs · short ribs
- Niger: back ribs · short ribs
- Nigeria: back ribs · short ribs
- North Macedonia: back ribs · short ribs
- Northeast India (Other States): back ribs · short ribs
- Norway: back ribs · short ribs
- Pakistan: back ribs · short ribs
- Panama: back ribs · costilla
- Paraguay: back ribs · costilla
- Peru: back ribs · short ribs
- Philippines: back ribs · short ribs
- Poland: żeberka · szponder
- Portugal: back ribs · costoleta
- Puerto Rico: back ribs · short ribs
- Punjab: back ribs · short ribs
- Qatar: back ribs · adla qasira qa
- Quebec: back ribs · côtes levées
- Rajasthan: back ribs · short ribs
- Romania: back ribs · coaste
- Russia: ryobra · grudinka na kosti
- Saudi Arabia: back ribs · adla qasira sa
- Senegal: back ribs · dibi cut
- Sikkim: back ribs · short ribs
- Singapore: back ribs · short rib sg
- Slovakia: back ribs · short ribs
- Slovenia: back ribs · short ribs
- South Africa: back ribs · short ribs
- South Korea: back ribs · galbi · gu-i-yong
- Spain: back ribs · Costillar
- Sri Lanka: back ribs · short ribs
- Sudan: back ribs · short ribs
- Suriname: back ribs · short ribs
- Sweden: revben · short ribs
- Switzerland: back ribs · short ribs
- Taiwan: back ribs · niu xiao pai
- Tamil Nadu: back ribs · short ribs
- Tanzania: back ribs · nyama choma cut tanzania
- Telangana: back ribs · short ribs
- Thailand: back ribs · see-krong
- Trinidad & Tobago: back ribs · short ribs
- Turkey: back ribs · short ribs
- UAE: back ribs · short ribs uae
- Uganda: back ribs · muchomo cut
- Ukraine: rebra · grudinka na kistsi
- United Kingdom: back ribs · short ribs
- United States: Back ribs · Beef back ribs · Short ribs · Plate ribs
- Uruguay: back ribs · Asado de tira
- Uttar Pradesh: back ribs · short ribs
- Uzbekistan: back ribs · qovurg'a
- Venezuela: back ribs · costilla
- Vietnam: back ribs · short ribs
- West Bengal: back ribs · short ribs
- Zimbabwe: back ribs · braai pack ribs
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the rib primal (Upper rib bones (dorsal side), removed from the ribeye), adjust time and temperature to thickness and marbling.
Translations across countries
- Afghanistan → Albania (danda)
- Afghanistan → Andhra Pradesh (danda)
- Afghanistan → Angola (danda)
- Afghanistan → Argentina (danda)
- Afghanistan → Australia (danda)
- Afghanistan → Austria (danda)
- Afghanistan → Bangladesh (danda)
- Afghanistan → Belarus (danda)
- Afghanistan → Belgium (danda)
- Afghanistan → Belize (danda)
- Afghanistan → Bhutan (danda)
- Afghanistan → Bolivia (danda)
- Afghanistan → Bosnia & Herzegovina (danda)
- Afghanistan → Botswana (danda)
- Afghanistan → Brazil (danda)
- Afghanistan → Bulgaria (danda)
- Afghanistan → Burkina Faso (danda)
- Afghanistan → Cameroon (danda)
- Afghanistan → Canada (danda)
- Afghanistan → Chad (danda)
- Afghanistan → Chile (danda)
- Afghanistan → China (danda)
- Afghanistan → Colombia (danda)
- Afghanistan → Costa Rica (danda)
- Afghanistan → Côte d'Ivoire (danda)
- Afghanistan → Croatia (danda)
- Afghanistan → Cuba (danda)
- Afghanistan → Czech Republic (danda)
- Afghanistan → Denmark (danda)
- Afghanistan → Dominican Republic (danda)
- Afghanistan → DR Congo (danda)
- Afghanistan → Ecuador (danda)
- Afghanistan → Egypt (danda)
- Afghanistan → El Salvador (danda)
- Afghanistan → Estonia (danda)
- Afghanistan → Ethiopia (danda)
- Afghanistan → Finland (danda)
- Afghanistan → France (danda)
- Afghanistan → Germany (danda)
- Afghanistan → Goa (danda)
Showing 40 of 8844 routes — more in the sitemap.